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Pad Thai Sauce
Course
Condiment
Prep Time
5
minutes
Servings
4
Author
Jenny Castaneda
Ingredients
10
tbsp
peanut butter
5
tsp
coconut aminos
juice of 2 limes
1
tsp
fish sauce
1
tsp
grated ginger
1
tsp
red pepper flakes
optional
4
tbsp
water
Instructions
Add all the ingredients in a bowl and whisk well until smooth. Adjust the red pepper flakes if you want it spicier.