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Hotdogs and Onions in Ketchup
Course
Main Course
Prep Time
5
minutes
Cook Time
17
minutes
Total Time
22
minutes
Servings
4
Author
Jenny Castaneda
Ingredients
1
tbsp
oil of your choice
1
small onion
halved and sliced thinly (approximately 1 cup)
12
oz
beef hotdogs
2
tbsp
ketchup
Instructions
Heat a pan over medium-high heat. Add oil.
Add onions. Saute for 2 minutes.
Add hotdogs. Saute for 5 minutes.
Add ketchup. Saute together and let it cook for 10 more minutes until onions are translucent and hotdogs are slightly browned.
Serve hot.