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Lemon Tahini Sauce
Course
Condiment
Prep Time
5
minutes
Servings
4
Calories
101
kcal
Author
Jenny Castaneda
Ingredients
4
tbsp
tahini
3
tbsp
fresh lemon juice
2
tsp
apple cider vinegar
2
tbsp
water
2
cloves
garlic
minced
sea salt to taste
Instructions
Add all ingredients in a bowl and whisk well to combine.
Adjust sea salt to taste
Recipe Notes
This makes 1/2 cup of sauce
Nutrition Facts
Lemon Tahini Sauce
Amount Per Serving
Calories
101
Calories from Fat 81
% Daily Value*
Fat
9g
14%
Carbohydrates
2.5g
1%
Protein
2.5g
5%
* Percent Daily Values are based on a 2000 calorie diet.